Dress up your bagel in new ways with za’atar and an avocado rose.


Avocado Toasted Bagel Breakfast
Servings
Ingredients
- ½ avocado
- 1 bagel toasted
- 2 tablespoons olive oil
- 1 tablespoon Jamie Geller Za’atar plus more for sprinkling.
- Omelette
- Garnish: Jamie Geller Harissa mixed with olive oil
Instructions
- Make avocado rose by cutting avocado in half and peeling away the skin. Thinly slice the avocado and carefully spread them out vertically. Carefully roll around to form a rose.
- Combine olive oil with za’atar. Spread oil over toasted bagel, top with omelette, avocado rose and drizzle with harissa and sprinkle with za’atar.











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