Baked Zucchini Fritters

Name: Baked Zucchini Fritters
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 cup zucchini (grated); 1 egg; 1/4 onion (diced); 1/4 cup parmesan cheese; 1/4 cup bread crumbs (or ground oats); 1 tablespoon chopped fresh parsley; Salt and pepper to taste

Naomi Hazan • May 1, 2016 (Updated: Aug 20, 2019)Comment Jump to Recipe

Parmesan cheese hides inside these otherwise simple Baked Zucchini Fritters, for a fun appetizer or healthy treat.

Baked Zucchini Fritters

Prep Time 10

Cook Time 15

Total Time 25

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Servings

Ingredients

1 cup zucchini grated
1 egg
1/4 onion diced
1/4 cup parmesan cheese
1/4 cup bread crumbs or ground oats
1 tablespoon chopped fresh parsley
Salt and pepper to taste

Instructions

Preheat oven to 400°F.
Grate zucchini and squeeze out all the liquid.
Mix all the ingredients together and place in a greased mini muffin tin.
Bake at 400° for 10-15 minutes or until they set.

Category: Recipes

Holidays: HanukkahShavuot

Diets: Dairy

Styles: Bake

About Naomi Hazan

My name is Naomi Hazan and I’m a self-taught chef based in New York. I’ve been in love with food for as long as I can remember and credit that mostly to my strong Middle Eastern roots and family. I started cooking at the age of twelve for family, holidays, and small get togethers among my friends. Today I cater for all types of affairs from intimate sheva brachots to events that hold two hundred people. I’ve always had a strong belief that good food is one of the best ways to bring people together. After all, some of the best times are shared over a great meal.