Cheese latkes – no grating potatoes. Just mix together, fry and enjoy!

Cheese Latkes
Servings
4 Servings
Ingredients
- 1 pound farmer cheese
- 4 eggs
- 1/2 cup sugar
- 1 cup flour
- Oil for frying
- 4 tablespoons sour cream for serving
Instructions
- Mix farmer cheese with eggs, sugar, and flour. Heat oil and fry large spoonfuls of batter until golden on both sides. Serve all the ingredients together. Heat oil, fry and enjoy!! Happy Hanukkah!!











Leave a Reply