Chicken and Noodles

Name: Chicken and Noodles
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 10 Servings
Ingredients: 2 cups cooked chicken breasts, diced; 6 cups chicken broth; 1 pound egg noodles; 1/2 medium sweet red pepper, chopped; 1/2 medium sweet green pepper, chopped; 1/2 large onion, cut into rings; 8 ounces fresh mushrooms, sliced or 1-4 ounce can sliced mushrooms; Salt and pepper to taste

Author:: Jamie Geller Test Kitchens
Publish date:: Apr 5, 2010

15minDuration
10minCook Time
5minPrep Time
10 ServingsServings

Ingredients

2 cups cooked chicken breasts, diced
6 cups chicken broth
1 pound egg noodles
1/2 medium sweet red pepper, chopped
1/2 medium sweet green pepper, chopped
1/2 large onion, cut into rings
8 ounces fresh mushrooms, sliced or 1-4 ounce can sliced mushrooms
Salt and pepper to taste

Preparation

1 Place chicken in a large pot with broth.
2 Add peppers and onions; simmer 10 minutes.
3 Add noodles and cook according to package directions.
4 Five minutes before noodles are done, add mushrooms. Serve hot.

Source: Wheat Foods Council