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Home » Blog » Recipes » Dinner » Chicken with Duck Sauce
RecipesDinnerMeatChicken

Chicken with Duck Sauce

jkessler48 • Jul 5, 2013 (Updated: Aug 20, 2019)
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Chicken with Duck Sauce

Prep Time 10 minutes mins
Cook Time 2 hours hrs
Total Time 2 hours hrs 10 minutes mins
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Servings

4 Servings

Ingredients

  • 1 Chicken Cut up in 1/8ths
  • 1 Onion Chopped
  • 2 Potatoes Cubed
  • 1 Sweet Potato Cubed
  • 1 Red Pepper Chopped
  • 1 Yellow Pepper Chopped
  • 1 Jar of Gold’s Duck Sauce
  • 1 Salt To taste
  • 1 Ground Pepper To taste
  • 1 teaspoon garlic
  • 1 dash paprika To taste

Instructions

  • Saute onions until golden. Add peppers and cook until soft. Pour Gold’s Duck sauce into pot with onions and peppers and cook for 10 minutes. Put potato and sweet potato cubes into separate pan. Place chicken on top of potatoes. Pour sauce over chicken and potatoes. Cook covered in oven at 350 degrees for two hours.
Category: RecipesDinner
Holidays: Passover
Diets: MeatChicken

About jkessler48

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Comments

  1. Lea

    Apr 21, 2015 at 8:21 pm

    Where do you use the spices?

    Reply

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