Name: Chocolate Raspberry Wontons
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 12 Gefen square wonton wrappers (defrosted); 1/4 cup raspberry jam; 2/3 cup chocolate chips or chopped chocolate; 1 egg (beaten with 1 teaspoon water); Vegetable oil for frying; 1/2 cup confectioner’s sugar (for garnish)

Chocolate Raspberry Wontons

Chocolate Raspberry Wontons

Prep Time 15

Cook Time 20

Total Time 35

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Servings

Ingredients

12 Gefen square wonton wrappers defrosted
1/4 cup raspberry jam
2/3 cup chocolate chips or chopped chocolate
1 egg beaten with 1 teaspoon water
Vegetable oil for frying
1/2 cup confectioner’s sugar for garnish

Instructions

Lay wonton wrappers out on a large flat surface. Place 1 teaspoon jam in the center of each wrapper, followed by 1 tablespoon of chocolate. Brush the edges of each wrapper with egg wash. Fold top and bottom corners together to create a triangle, pressing tightly to seal. Then take left and right sides and press together at the top to make a purse and seal tightly.
Heat oil over medium high heat to 350 F.
Fry wontons in hot oil for 4 to 6 minutes or until golden brown and crispy. If wontons begin to leak filling, remove and finish by browning in the broiler for a few minutes.
Drain fried wontons on paper towels and dust with confectioner’s sugar before serving.