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Home » Blog » Recipes » Dinner » Pizza
RecipesDinnerLunchDairyVegetarian

Pizza

nancyannsherman • Feb 24, 2011 (Updated: Sep 29, 2020)
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Delicious and easy homemade pizza great for a light family dinner or for entertaining.  You can even make your own pizza sauce simply by sauteeing garlic in olive oil and adding fresh grated tomatoes and basil to simmer for 30 minutes.  

Pizza

Prep Time 25 minutes mins
Cook Time 25 minutes mins
Total Time 50 minutes mins
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Servings

4 Servings

Ingredients

  • 1 package fresh pizza dough Trader Joes has a great kosher one
  • 1 pound fresh mozzarella cut into small cubes
  • 6 ripe Roma tomatoes thinly sliced
  • ½  cup sliced fresh kalamata olives
  • 2 tablespoons extra virgin olive oil
  • 1 yellow bell pepper thinly sliced
  • ½  cup sliced fresh mushrooms
  • Pinch sea salt
  • 1 tablespoon fresh sliced basil

Instructions

  • 1 Line a large cookie sheet with parchment paper or us a pizza pan.  2 Place dough in center of cookie sheet and press down with your fingertips to edges of cookie sheet, leaving a 1/2 inch edge around sides.3 Brush dough with olive oil and sprinkle evenly with sea salt. 4 Place sliced tomatoes (or use fresh tomato sauce) evenly over crust overlapping slightly.5 Sprinkle evenly with mushrooms, olives, peppers, or artichokes. 6 Top with cheese and fresh basil leaves. 7 Place in pre-heated 450℉ oven for 20 minutes or until cheese is melted and slightly browned.
Category: RecipesDinnerLunch
Cuisine: Italian
Holidays: Super Bowl
Diets: DairyVegetarian
Styles: Bake

About nancyannsherman

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Comments

  1. Tamar

    Feb 24, 2011 at 10:49 pm

    This looks great, I love fresh mozzarella on my pizza, but I never really make it that way, not sure why, thanks for sharing.

    Reply

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