Skip to main content

Country Breakfast Cereal

Country Breakfast Cereal
  • Duration
  • Cook Time
  • Prep Time
  • 6 ServingsServings


  • 1 cup (190g) uncooked brown rice
  • 1/4 tablespoon butter or trans-fat free margarine
  • 1 teaspoon salt
  • 1/2 cup (75g) seedless raisins or dried cranberries
  • 1 teaspoon ground cinnamon
  • 2 1/4 (510 ml) cups water*
  • milk or cream (optional)
  • honey or brown sugar (optional)
  • fresh fruit or toasted nuts (optional)
  • *For moister rice, add ¼ cup (30 ml) extra water.



1 ombine rice, salt, butter, raisins and cinnamon with water 2- to 3-quart saucepan. Bring to a boil; stir.
2 Reduce heat, cover, and simmer 40 to 50 minutes, or until rice is tender and liquid is absorbed.
3 Fluff with fork. Serve with milk or cream, honey or brown sugar, and fresh fruit or nuts, if desired.

Source: Recipe courtesy of and

Publish date: