
Countryside Grain Salad
Servings
6 Servings
Ingredients
- 1 Tbsp. olive oil
- 1 cup diced butternut squash
- 1 cup diced yellow onion
- 2 oz. pine nuts
- 1/2 Tsp. Kosher Salt
- 1/4 Tsp. Ground Black Pepper
- 2 cups cooked wheat berries
- 1 cup diced green beans blanched
- 3/4 cup Sliced California Ripe Olives
- 2 tbsp. white wine vinegar
Instructions
Preparation
- 1 Heat olive oil in a large sauté pan over medium heat.2 Add butternut squash and cook for 3-4 minutes, stirring occasionally.3 Mix in onion and pine nuts and cook for 3-4 more minutes until golden and tender.4 Season with salt and pepper, then remove from heat.5 Toss squash mixture with wheat berries, green beans, California Ripe Olives and vinegar in a large mixing bowl.6 Serve warm, room temperature or chilled.
- Source: California Olive











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