Deep Fried Double Crème Chocolate Sandwich Cookies

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Deep Fried MILK MATES™

This recipe combines two American favorites- pancake mix and cream-filled chocolate sandwich cookies, fried to perfection for a heavenly treat.             

  • Duration
  • Cook Time
  • Prep Time
  • 45 cookiesServings

Ingredients

  • 2 quarts Winn-Dixie vegetable oil for frying
  • 1 large Winn-Dixie egg
  • 1 cup Winn-Dixie milk
  • 2 teaspoons Winn-Dixie vegetable oil
  • 1 cup pancake mix
  • 1 (18 oz.) package Winn-Dixie MILK MATES™ double crème chocolate sandwich cookies

Preparation

1. Heat oil in deep-fryer to 360° F.

2. Whisk together the egg, milk, and 2 teaspoons of vegetable oil in a bowl until smooth. Stir in the pancake mix until no dry lumps remain

3. Dip the cookies into the batter one at a time, and carefully place into the hot frying oil. Fry only 4 or 5 at a time to avoid overcrowding the deep fryer. Cook until the cookies are golden-brown, about 2 minutes. Drain on a paper towel- lined plate before serving.

4. Serve with vanilla ice cream.

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