Easy Little Pizzas

Name: Easy Little Pizzas
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Ingredients: 1 package of Mazor whole wheat mini pizza dough (24 doughs); Marinara sauce (about 1/2 jar); 1 package of part-skim mozzarella cheese

Beth Warren • Sep 19, 2012 (Updated: Aug 20, 2019)Comment Jump to Recipe

Mini homemade pizzas that can be custom made to suite your taste, style and preference. Make a bunch of different toppings and have one of each!

Easy Little Pizzas

Prep Time 5

Cook Time 12

Total Time 17

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Servings

Ingredients

1 package of Mazor whole wheat mini pizza dough 24 doughs
Marinara sauce about 1/2 jar
1 package of part-skim mozzarella cheese

Instructions

Place parchment paper on two baking sheets. Place frozen doughs on the parchment paper.
Put 1 teaspoon of sauce on each dough.
Add 1 tablespoon of cheese to each dough. Add oregano, garlic powder and red pepper flakes to taste.
Bake for 10-12 minutes on 350˚.
For a different flavor, omit the sauce and add zaatar spice on top of the cheese for ZAATAR PIZZAS.
Want an even healthier version? Omit the cheese and add your choice of vegetables and olives in its place!

Category: Recipes

Holidays: ShavuotYom Kippur

Diets: Dairy

Styles: Kid-FriendlyQuick & Easy

Tags: Comfort Food

About Beth Warren

Beth Warren, R.D.N., founder of Beth Warren Nutrition and author of Living A Real Life With Real Food. She’s a registered dietitian and a certified dietitian-nutritionist with a masters of science degree in Nutrition. She runs a private practice in New York where she works as a freelance writer, consultant of businesses and counsels adult and pediatric clients with various medical conditions and weight management.