Fiesta Layered Bean Dip

Name: Fiesta Layered Bean Dip
Prep time: 10 min
Total time: 10 min
Yield: Servings
Ingredients: 1 can Pinto beans, rinsed, drained; 2 1/2 tbsp. taco seasoning; 1/4 cup sour cream; 1 tbsp. fat-free milk; 1/2 cup salsa; 4 cups lettuce,; 1 cup Cheddar cheese, shredded; 1/8 cup tomatoes, diced; 1/8 cup black olives, sliced; 6 oz. baked tortilla chips

Author:
Jamie Geller Test Kitchens
Publish date:
Aug 27, 2010

10minDuration
10minPrep Time
ServingsServings

Ingredients

1 can Pinto beans, rinsed, drained
2 1/2 tbsp. taco seasoning
1/4 cup sour cream
1 tbsp. fat-free milk
1/2 cup salsa
4 cups lettuce,
1 cup Cheddar cheese, shredded
1/8 cup tomatoes, diced
1/8 cup black olives, sliced
6 oz. baked tortilla chips

Preparation

1 Process beans and taco seasoning in food processor until smooth; spread on to bottom of large bowl

2 Combine sour cream and milk in medium bowl; spread over beans. Spoon salsa over; top with lettuce, cheese, tomatoes, and olives. Serve with tortilla chips.