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Home » Blog » Recipes » Cajun Buffalo Chicken Wings
RecipesGluten FreeHealthyLow CarbMeatChicken

Cajun Buffalo Chicken Wings

Jamie Geller Test Kitchens • Feb 2, 2014 (Updated: Aug 20, 2019)
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cajun buffalo wings

Amp up your buffalo wings with a cajun spice blend. Keep them a bit healthier by baking or grilling instead of frying and enjoy with the Red Hot Sauce.

cajun buffalo wings

Cajun Buffalo Chicken Wings

Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Print Recipe Pin Recipe

Servings

6 Servings

Ingredients

  • 2 1/ 2 lbs. chicken wing pieces
  • 1/2 cup any flavor FRANK’S® REDHOT® Buffalo Wings Sauce
  • 1/3 cup ketchup
  • 2 teaspoon Cajun seasoned spice blend

Instructions

  •    BAKE wings in foil-lined pan at 500 °F on lowest oven rack for 20 to 25 min. until crispy, turning once.
  •    MIX Buffalo Wings Sauce, ketchup and spice blend.
  •   TOSS wings in sauce to coat.
  • Source: Frank’s Red Hot Sauce
Category: Recipes
Holidays: Fourth of JulySuper Bowl
Diets: Gluten FreeHealthyLow CarbMeatChicken
Styles: Cook For A Crowd

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Comments

  1. David Shohat

    Mar 13, 2018 at 8:51 am

    now this hot sauce is available in israel

    Reply
  2. Tamar Genger MA, RD

    Feb 3, 2014 at 8:43 pm

    Thanks for the note Leslie, we have over 6,000 recipes on the site and growing and so we do try and make many recipes that can work for everyone we realize that some won’t. We will continue to try and work on more recipes that can work for you.

    Reply
  3. Leslie Schnall

    Feb 3, 2014 at 7:26 pm

    I subscribe to your newsletter and have enjoyed many of your recipes. But living in the Lower Galilee, I have found some of your recipes impossible to make. This is because most of the ingredients, as in the recipe above, cannot be found here and ordering unique ingredients online is both time consuming and expensive. Since you have moved to Israel could you possibly tailor or find alternatives for these ingredients from products found here. Thank you for your time and consideration.

    Reply

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