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French's Classic Sliders

French's Classic Sliders

Adding classic French's yellow mustard to these sliders gives them a unique flavor boost you will love. This is a great recipe for a crowd or for little ones who can easily whole the mini burger in their hands.

  • Duration
  • Cook Time
  • Prep Time
  • 6 ServingsServings


  • 1 1/2 lbs. ground beef
  • 1/4 cup FRENCH'S® Classic Yellow® Mustard
  • 1/2 tsp. garlic salt
  • 1/4 tsp. ground black pepper
  • 12 slider rolls


MIX ground beef, mustard, garlic salt and pepper. Shape into 12 hamburger patties.

GRILL burgers over medium-high heat about 5 min. until juices run clear (160°F internal temperature).

SERVE burgers on slider rolls with extra mustard.

Tip: This recipe may easily be doubled when making sliders for a crowd.

Source: FRENCH’S®

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