Garlic Bread

Name: Garlic Bread
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 loaf of artisan bread; 1 cup salted butter (room temperature); 4 cloves garlic (minced); Fresh parsley (chopped for garnish)

Melinda Strauss • Jun 10, 2016 (Updated: Aug 20, 2019)Comment Jump to Recipe

Garlic Bread

Prep Time 5

Cook Time 15

Total Time 20

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Servings

Ingredients

1 loaf of artisan bread
1 cup salted butter room temperature
4 cloves garlic minced
Fresh parsley chopped for garnish

Instructions

Preheat oven to 350°F and line a baking sheet with foil.
Cut the No Knead Artisan Bread in half lengthwise and open it on the baking sheet.
Combine the butter and garlic until thick and spread evenly on each half of the bread.
Bake the bread for 15 minutes until the butter has melted and the bread is crispy.
Sprinkle with fresh parsley and cut the bread into individual portions.
Recipe published in JOY of KOSHER with Jamie Geller Magazine Shavuot 2015 SUBSCRIBE NOW

Category: Recipes

Cuisine: Italian

Holidays: Shavuot

Diets: Dairy

About Melinda Strauss

Melinda Strauss is a Content Creator sharing about her life as an Orthodox Jew on TikTok. Melinda also shares her favorite kosher recipes and works full time as a Health and Wellness Coach. The best places to find Melinda are TikTok and Instagram @therealmelindastrauss. On her website, melindastrauss.com, you will find her original recipes, food photography, health coaching, and podcast.