
Garlic Chive Dip
Servings
Ingredients
- 1/2 cup canola mayonnaise 125 mL
- 1/2 cup light sour cream 125 mL
- 1 tsp garlic powder 5 mL
- 2 Tbsp dried chives 30 mL
Instructions
Preparation
- 1 In a small bowl, combine mayonnaise, sour cream, garlic powder and chives. Blend well. Cover and refrigerate overnight before serving.
- Source: canolainfo.org











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