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Garlic Stir Fry Sauce

garlic stir fry sauce

Garlic sauce to enhance stir fry of veggies, tofu, or meat/fish.

  • Duration
  • Prep Time
  • 1/2 cupServings


  • 4 tablespoons soy sauce
  • 2 teaspoons cornstarch
  • Pinch of ginger
  • 1 tablespoon minced garlic
  • 1-2 teaspoons Tabasco or other hot pepper sauce
  • 2 tablespoons sherry or white wine


1. In a bowl, mix all the ingredients together and set it aside.

2. After stir-frying veggies or tofu or meat/fish reduce the heat and add sauce.

3. Stir for about 2 more minutes and then serve immediately.

This recipe can be doubled or tripled.

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