Not all smores are campfire fare. These smore desserts can be a dinner dessert or a great midnight snack.
Gimme S’more Dessert
Servings
4 Servings
Ingredients
- 1 cup graham cracker crumbs
- 2 tablespoon melted butter
- 4 scoops chocolate ice cream
- 1 milk chocolate bar
- 4 large marshmallows
Instructions
- In a bowl, combine the graham cracker crumbs and butter.
- Press 1/4 of the crumbs into the bottom of 4 dessert cups, lining the sides and bottom of each cup.
- Fill cups with chocolate ice cream.
- Shave curls of chocolate over the ice cream (tip: use a vegetable peeler).
- Thread marshmallows on to a metal skewer or long grilling fork. Hold the skewer over a burner at high heat and toast the marshmallows.
- Top each cup with a toasted marshmallow and serve.
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