Green chili and a combination of cheeses get together for a cheese ball with spunk. Serve on crackers.

Green Chili Cheese Ball
Servings
12 Servings
Ingredients
- 1 8 ounce package cream cheese, softened
- 1 cup shredded Colby cheese
- 1 4 ounce can chopped green chilies
- 1/4 cup finely chopped onions
- 1 teaspoon hot pepper sauce
Instructions
- In bowl, combine all ingredients. Blend well.
- Place mixture on wax paper or plastic wrap. Wrap and form into ball.
- Chill for several hours. Serve with crackers.











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