Hasselback Sweet Potatoes

Name: Hasselback Sweet Potatoes
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 4 medium sweet potatoes; 1 tablespoon olive oil; 1 teaspoon minced garlic; 2 tablespoons fresh parsley; salt and pepper

Jamie Geller Test Kitchens • Jul 24, 2016 (Updated: Aug 20, 2019)Comment Jump to Recipe

Hassleback sweet potatoes turns ordinary into fancy and gourmet and all you need to do is cut some slices into the potatoes.

Hasselback Sweet Potatoes

Prep Time 15

Cook Time 45

Total Time 1

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Servings

Ingredients

4 medium sweet potatoes
1 tablespoon olive oil
1 teaspoon minced garlic
2 tablespoons fresh parsley
salt and pepper

Instructions

Preheat oven to 425 degrees.
Wash sweet potatoes well and slice a small part off the bottom so it sits flat.
Cut thin slits in the potato stopping ¼” from the bottom.
Place on a baking sheet.
In a small bowl, mix olive oil with minced garlic, fresh chopped parsley, salt and pepper.
Pour over potatoes, pushing herbs down in between slices.
Bake for 40-50 minutes or until tender.
Serve with a dollop of sour cream or Greek yogurt if desired.