RecipesSide DishesDairy FreeGluten FreePareveVegetarian

Horseradish Sauce

Name: Horseradish Sauce
Prep time: 5 min
Total time: 5 min
Ingredients: 1 cup olive oil mayonnaise; 3 tablespoons prepared horseradish; 2 teaspoons apple cider vinegar; 1 tablespoon capers (drained); 2 finely diced cornichon; 1 shallot (minced); Dash of hot sauce (optional)

Jamie Geller • Apr 7, 2017 (Updated: Aug 20, 2019)Comment Jump to Recipe

This zippy creamy sauce makes the perfect dip for anything fried: French fries, onion rings, and even our Gefilte Fish Scotch Eggs.

Horseradish Sauce

Prep Time 5

Total Time 5

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Servings

Ingredients

1 cup olive oil mayonnaise
3 tablespoons prepared horseradish
2 teaspoons apple cider vinegar
1 tablespoon capers drained
2 finely diced cornichon
1 shallot minced
Dash of hot sauce optional

Instructions

In a small bowl, combine: mayonnaise, horseradish, vinegar, capers, cornichon, shallot and hot sauce.
Store sauce, covered, in refrigerator for up to 1 week.

Category: RecipesSide Dishes

Diets: Dairy FreeGluten FreePareveVegetarian

About Jamie Geller

Jamie Geller influences millions every day. Known as the “Jewish Rachael Ray” (The New York Times), and the “Queen of Kosher” (CBS) 7-time best-selling author Jamie Geller is the Founder and CEO of Kosher Network international (KNi), the #1 Global Kosher Food Media Company and World’s Most Watched Jewish Food Network with almost 1 Billion Views.Jamie Geller, the creative force behind JamieGeller.com also hosts the Chanukah Cooking Special with Jamie Geller on PBS and Create TV, is a regular on the TODAY Show and has been profiled by Yahoo, Forbes, Family Circle, Cosmopolitan, Chicago Tribune among many other media publications and outlets.One of the most sought-after Jewish food and lifestyle experts worldwide Jamie and “Hubby” live in Israel with their 6 beautiful children. Jamie loves nothing more than sharing Jewish comfort food with friends, family and a worldwide community of food enthusiasts.BUY JAMIE’S BOOKS