Tell the kids they are mad scientists, who get to alter the flavor profile by deciding which fruit and tea flavors to use. While your little chefs are concocting their own brew, they’ll also be creating summer memories they’ll never forget.

Iced Tea Fruit Coolers
Servings
Ingredients
- 6 cup water
- 8 bag raspberry tea
- 2-3 teaspoon sugar optional
Instructions
- Adults only:
- Combine boiling water with tea bags in a saucepan. Weigh the tea bags down by tying them with string or using a heavy kitchen tool. Steep for at least 20 minutes. Allow to cool.
- Store in a pitcher and refrigerate. Serve plain or pour into individual glasses that contain ice.











For this recipe the kids can choose which tea bags to use and you can offer them a variety to choose from then you can combine them with boiling water.
This recipe has more active engagement with the kids http://www.joyofkosher.com/recipes/strawberry-and-watermelon-smoothies-and-popsicles/
Tamar Genger MA, RD
Executive Editor
http://www.joyofkosher.com
http://www.facebook.com/joyofkosher
Twitter @joyofkosher
Hi there – was looking for some fun stuff for kids to do over Pesach – I see this recipe is adults only… where’s the kids’ bit?