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Italian Cheese Ball

italian cheese ball

Italian flavored cheese ball with chedar cheese tang.

  • Duration
  • Prep Time
  • 2Servings


  • 1 (8-ounce) package cream cheese, at room temperature
  • 1 envelope Italian style dry salad dressing mix
  • 1/2 cup sour cream
  • 1 1/2 cups shredded sharp cheddar cheese (or more)


1. Combine all the ingredients in a bowl and mix thoroughly.

2. Form into a ball, and chill for at least 2 hours.

Publish date: