Maple Candied Walnuts

Name: Maple Candied Walnuts
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 4 cups California Walnut halves; 1/4 cup Maple Syrup; 2 tbsp sesame seeds

Jamie Geller Test Kitchens • May 19, 2010 (Updated: Aug 20, 2019)Comment Jump to Recipe

Maple Candied Walnuts

Prep Time 5

Cook Time 25

Total Time 30

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Servings

Ingredients

4 cups California Walnut halves
1/4 cup Maple Syrup
2 tbsp sesame seeds

Instructions

Preparation

1 Combine walnuts and maple syrup in a large bowl; mix until evenly coated. Stir in sesame seeds.2 Spread on non-stick, or parchment paper-lined baking sheet. Bake at 325°F for 25 minutes, stirring twice, until walnuts are lightly browned.3 Cool on baking sheet; walnuts will become dry and crunchy as they cool. Store in airtight container in refrigerator.
Source: California Walnut Board

Category: Recipes

Diets: Pareve

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Comments

Tamar Genger MA, RD

Apr 23, 2012 at 6:47 pm

I made these this weekend for an Asiany Salad with avocado and other goodies and they were perfect. Great for a snack too, just not too sweet. If you are looking for a real candy crust this is not the recipe, but if not they are great.

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