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Meat Hummus

Meat Hummus

Hummus is an amazing vegetarian spread, but you can turn it into a more substantial meal by topping it flavored ground beef. 

Meat Hummus
  • Duration
  • Cook Time
  • Prep Time
  • 2Servings


  • 1 tablespoon extra virgin olive oil
  • ½ onion, chopped
  • ½ pound ground beef
  • 2 cloves garlic, chopped
  • 1 tablespoon Jamie Geller Shawarma
  • Kosher salt
  • Freshly cracked black pepper
  • 1 cup hummus
  • Garnish: parsley


1. Heat evoo in a sauté pan over medium-high heat. Add onion and saute until it begins to brown.  Add beef, garlic, shawarma seasoning, salt and pepper and cook for 5 to 7 minutes, just barely breaking it up with a spatula. 

2. Once the meat is cooked, sprinkle with parsley for garnish and serve over a bowl of hummus.