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Mozzarella Sticks

When you just need something fried there is nothing like a cheesey mozzarella stick hot from the fryer. 

  • Duration
  • Cook Time
  • Prep Time
  • 12Servings


  • 12 sticks mozzarella string cheese, plastic wrapping removed 
  • 2 eggs, beaten 
  • 1 cup all-purpose flour 
  • 2 cups flavored bread crumbs 
  • Olive oil, for frying 


1. Prepare a dredge station: place eggs in one plate, flour in a second plate, and bread crumbs in a third plate. 

2.  Dip string cheese into flour, then eggs, then bread crumbs and place on plate. Repeat until all cheese sticks are coated. 

3. Pour evoo into a large pot or deep fryer. Heat the oil to 350°F.

4.  Place cheese sticks in hot oil, fry until golden on all sides.  Remove to paper towels to drain. 

5. Serve with your choice of dips, marinara sauce, ketchup, mayo etc.