Oatmeal cookies the way they were meant to be, the way you remember them.
- Duration
- Cook Time
- Prep Time
- 3 dozen cookiesServings
Ingredients
Mix:
- 2 cup old-fashioned oats
- 1 cup all-purposed flour
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1 cup packed brown sugar
- 1 cup raisins
- 1 cup walnuts, chopped
Cookies:
- 1/2 cup canola oil
- 3 egg whites
- 1 teaspoon vanilla extract
Preparation
Mix:
- Layer the oats, flour, salt, cinnamon, brown sugar, raisins and walnuts in a 1-quart glass jar.
Cookies:
1. Preheat oven to 375.
2. Mix together oil, egg whites, and vanilla in a large bowl. Add the cookie mix and stir until combined.
3. Drop dough by the rounded tablespoons 2 inches apart on greased cookie sheets. Dampen fingers with cold water and flatten dough into 2-inch rounds.
4. Bake 10 to 12 minutes or until cookies are golden, but not brown.
