
Pareve Chicken Salad
Servings
4 Servings
Ingredients
- 24 ounce Lightlife Chick’n Smart Strips
- .33 cup sundried tomatoes rehydrated
- .5 bunch celery chopped finely
- .5 cup walnuts chopped finely
- .5 cup onion peeled and chopped finely
- 1 cup veganaise
- salt to taste
- pepper to taste
- 3 cup spinach
- 4 whole wheat pitas
- olive oil as needed
Instructions
- Saute chik’n strips, tomatoes, leeks & celery together in olive oil. Mix in salt, pepper, and any other herbs you’d like to add. Heat through. Let cool.
- To the cooled chicken mixture, stir in Veganaise (or similar) to your liking.
- Stuff chicken salad inside a whole wheat pita with a leafy green of your choice (i put spinach on the ingredient list, but you could do collard greens/kale/arugula etc.)
- Recipe travels well and is pareve!











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