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Home » Blog » Recipes » Hot Dogs in a Blanket
RecipesMeatPareveBeef · Veal
22

Hot Dogs in a Blanket

Jamie Geller Test Kitchens • Apr 23, 2012 (Updated: Aug 20, 2019)
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pigs in a blanket

It is often hard to find and usually more expensive to get mini dogs, so use regular dogs and cut them up, they are actually more juicy and everyone will love them. Try them with veggie dogs too, for a healthier and parve alternative.

pigs in a blanket

Hot Dogs in a Blanket

Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
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Servings

8 Servings

Ingredients

  • 8 hot dogs veggie works well too
  • 1/2 package puff pastry 1/2 pound
  • Mustard optional

Instructions

  • Heat the oven to 375 F and line a baking sheet with parchment.
  • Pat the hot dogs dry with a towel.
  • Roll out puff pastry and lay 2 hot dogs next to each other lengthwise on the dough.  Roll the dough just until ends meat.  Cutoff the dough and then cut the dogs into thirds.  Repeat with remaining dogs and dough and place on parchment.
  • Place in oven and bake for about 30 minutes until the dough is nice and golden brown.
Category: Recipes
Cuisine: American
Holidays: New Year's
Diets: MeatPareveBeef · Veal

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Comments

  1. branyrosen

    Apr 30, 2012 at 5:04 am

    I’m making it tonight it looks delicous I’m sure my guests will love it thank you

    Reply

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