Icing is so simple. feel free to replace the vanilla with any flavor you choose. I personally love using a little mint bartenders syrup! so good and refreshing on brownies!
Quick & Simple Pareve Vanilla Frosting
Servings
1 Servings
Ingredients
- 2 tablespoon margarine softened
- 2 tablespoon soy-milk
- 3 cup confectioners sugar
- ½ teaspoon vanilla or to taste
Instructions
- Put all ingredients in a bowl and beat on medium until blended and fluffy.
Yum
Powdered sugar, commonly known as confectioners’ sugar, or icing sugar, is a finely ground sugar produced by milling granulated sugar into a powdered state. It usually contains between 2% and 5% of an anti-caking agent – such as *corn starch, potato starch or tricalcium phosphate to absorb moisture, prevent clumping, and improve flow. *corn starch is considered Kitniyot and is used by most Sephardic communities. Potato starch and Ca 3 (PO 4) 2 TriCal Phosphate are Kosher for Passover acceptable.
They do sell passover confectioners sugar made with potato starch
While this recipe looks great, it’s definitely not Pareve for Passover since confectioners sugar has cornstarch
Yes, enJOY
Thank you!
Can’t wait to try this. Vanilla means vanilla extract, right?
Need a good, easy, pareve recipe for Passover. Can you substitute almond milk to make this kosher for Passover since you can’t use soy?