RecipesSide DishesGluten FreeLow FatPareveRice · Grains · Pasta

Rice with Corn

Name: Rice with Corn
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 2 cup persian rice any med grain white rice will do; 1 can corn kernels or 1.5 c frozen corn kernels; 2 tablespoon canola oil; 3.5 cup boiling water

beckyalg • Jun 6, 2011 (Updated: Aug 20, 2019)Comment Jump to Recipe

this is a friday night standard at my house, the kids love it.

Rice with Corn

Prep Time 5

Cook Time 20

Total Time 25

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Servings

Ingredients

2 cup persian rice any med grain white rice will do
1 can corn kernels or 1.5 c frozen corn kernels
2 tablespoon canola oil
3.5 cup boiling water

Instructions

in a small lidded pot, heat oil, and also boil water. add rice to the pot with oil, stir and let cook a few min while stirring so all of the rice gets a distinct white color. add salt to taste (i put 1 tsp) and drained corn. stir and add 3.5 c boiling water, cover and let simmer on low for 20 min. enjoy!

Category: RecipesSide Dishes

Diets: Gluten FreeLow FatPareveRice · Grains · Pasta

Styles: Kid-FriendlyQuick & Easy