
Salty Sweet Sundae
Servings
Ingredients
- 1 cup granulated sugar
- 3 tablespoon water
- 1/4 cup heavy whipping cream
- 1/2 cup crushed pretzels
- 4 tablespoon peanuts
- 1 pint good quality vanilla ice cream
Instructions
- In a medium sauce pan, add sugar and water and do not stir. Heat over medium high heat without stirring, for about 10 to 12 minutes or until sugar is melted and turns a light golden color. Remove from heat and carefully whisk in cream – mixture will bubble and splatter slightly.
- Divide ice cream between four bowls. Top each with caramel sauce, 1/8 cup pretzels and 1 tablespoon of peanuts. Serve immediately.











I have been craving salty/sweet lately..this looks easy and satisfying!
Gladd yall agree with me!
Salty and sweet is my favorite combo! I’ve seen it a lot recently with cupcakes and other confections, but so happy to have found this sundae version! Great way to bring these awesome flavors out to beat the heat!!
yummy! i love ice cream and this combo sounds great!