
SOUTHEAST ASIAN CHICKEN SALAD WITH FRESH GREEN GRAPES
Servings
Ingredients
- Dressing : 2 Tbsp. Vegetable oil
- 2 Tbsp. Lime juice 2 Tbsp. Fish sauce* or soy sauce
- 2 Cloves garlic minced
- 1 each Jalapeno minced seeded if you like it not too hot
- Assembly : 3 Tbsp. Basil fresh chopped
- 1 Tbsp. Mint fresh chopped
- 1 Tbsp. Cilantro chopped
- 1/2 cup Red onion thinly sliced
- 1 1/2 cups Green California seedless grapes rinsed
- 3 cups Chicken meat cooked chopped 1/2
Instructions
Preparation
- 1 In mixing bowl whisk together first set of ingredients until well combined. Add remaining ingredients and toss to coat.2 Notes: Use Vietnamese or Thai fish sauce if available for an authentic Southeast Asian flavor. If you cant find fish sauce, use soy sauce instead.










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