RecipesFishGluten FreeHealthyLow CarbLow FatPareve

Spicy Turkish Tilapia

Name: Spicy Turkish Tilapia
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 4-6 tilapia fillets; salt and pepper; 1 cup amount cherry tomatoes; 2 tablespoon cilantro (chopped); 1 8 ounce container Sabra Turkish Salad

Sina Mizrahi • Mar 16, 2015 (Updated: Aug 20, 2019)Comment Jump to Recipe

Turkish Tilapia85 — Spicy Turkish Tilapia

This super easy absolutely delicious tilapia fish dinner will amaze your taste buds. The perfect answer to what is for dinner tonight with less than 5 ingredients.

Spicy Turkish Tilapia

Prep Time 10

Cook Time 25

Total Time 35

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Servings

Ingredients

4-6 tilapia fillets
salt and pepper
1 cup amount cherry tomatoes
2 tablespoon cilantro chopped
1 8 ounce container Sabra Turkish Salad

Instructions

Preheat oven to 400
In a roasting pan, place the fillets and season with salt and pepper. Add the cherry tomatoes and cilantro. Spoon the turkish salad over the fish, spreading it with the back of the spoon so it’s evenly coated.
Bake covered for 25-30 minutes, or until cooked through. Serve hot.

Category: Recipes

Cuisine: Middle Eastern · Israeli

Holidays: Passover

Diets: FishGluten FreeHealthyLow CarbLow FatPareve

About Sina Mizrahi

Sina Mizrahi is a full time wife and mother living in California.

Comments

nungar

Apr 23, 2015 at 2:45 am

This recipe is GREAT! I made it for dinner tonight and it GONE! I’ll make this again anytime.

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Laura Weinman

Apr 7, 2015 at 4:18 am

So easy! My husband loves spicy and this did the trick. Not a bit left over. Quick, pretty, and tasty- can’t go wrong with that !

Reply