Super Low-Fat Tomato Sauce

Name: Super Low-Fat Tomato Sauce
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 33 1/3- oz. can plum tomatoes (undrained); 1 small onion (peeled and diced (1/2 cup)); 1-2 cloves garlic (finely chopped); 1 tsp. dried basil; 1/4-1/2 tsp. hot red pepper flakes; Salt to taste

Jamie Geller Test Kitchens • Mar 19, 2010 (Updated: Aug 20, 2019)Comment Jump to Recipe

Super Low-Fat Tomato Sauce

Prep Time 5

Cook Time 25

Total Time 30

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Servings

Ingredients

1 33 1/3- oz. can plum tomatoes undrained
1 small onion peeled and diced (1/2 cup)
1-2 cloves garlic finely chopped
1 tsp. dried basil
1/4-1/2 tsp. hot red pepper flakes
Salt to taste

Instructions

Preparation

1 Prepare pasta according to package directions. 2 While pasta is cooking, combine remaining ingredients in a 2-quart saucepan and heat to boiling.3 Reduce heat and simmer until the liquid is reduced by half, approximately 10-20 minutes. 4 . In a food processor or blender, puree small quantities of the sauce to desired consistency, using 3 to 4 quick on-off motions for a chunky sauce, longer for a smoother sauce.5 When pasta is done, drain. Pour sauce over pasta and serve immediately.
Source: National Pasta Association

Category: Recipes

Diets: Pareve