A Perfect, Quick Family Supper

Sweet and Sour Watermelon Chicken
Servings
6 Servings
Ingredients
- 2 pound hot baked or fried breaded chicken tenders
- 1 onion sliced into thin strips
- 3 tablespoon vegetable oil
- 2 red bell peppers seeded and cut into small pieces
- 2 cup sweet and sour sauce
- 2 cup seedless watermelon chunks
- 2 tablespoon toasted sesame seeds
Instructions
- Keep the chicken tenders warm in a single layer on a baking sheet in a 275-degree oven.
- Sauté the onions and peppers in the oil in a 2-quart sauté pan and stir in the sweet and sour sauce.
- Arrange the watermelon chunks on a warm serving platter with the chicken and pour the hot sauce over the chicken and watermelon.
- Sprinkle with sesame seeds and serve immediately.
- Source:
- Watermelon.org











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