Tuna Spinach Salad

Name: Tuna Spinach Salad
Yield: 4 Servings
Ingredients: 12 cups pre-washed fresh trimmed spinach; 1 cup medium onions, thinly sliced into wedges or rings; 1 cup crumble blue cheese; 1/4 to 1/2 cup candied pecans or favorite candied nuts; Desired amount balsamic vinaigrette OR any cream based dressing desired amount

Author:: Jamie Geller Test Kitchens
Publish date:: Mar 20, 2010

Spinach salad with tuna makes this a salad that eats like a meal.

4 ServingsServings

Ingredients

12 cups pre-washed fresh trimmed spinach
1 cup medium onions, thinly sliced into wedges or rings
1 cup crumble blue cheese
1/4 to 1/2 cup candied pecans or favorite candied nuts
Desired amount balsamic vinaigrette OR any cream based dressing desired amount

Preparation

1 For each serving, place 3 cups fresh spinach on plate.
2 Gently flake 1/2 cup Chicken of the Sea® Premium Albacore Tuna over spinach.
3 Top with 1/4 cup each of onions and crumbled blue cheese.
4 Sprinkle salad with 1 to 2 tablespoons candied pecans.
5 Server with desired amount of dressing

Source: Chicken of the Sea