Veggie Mini Pizza

Name: Veggie Mini Pizza
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 4 English muffins (split in half); 1/2 small green or red bell pepper (chopped); 1 can drained tuna; 1/3 cup ready made pizza or spaghetti sauce; 2/3 cup shredded mozzarella cheese; Parmesancheese to sprinkle

Jamie Geller Test Kitchens • Mar 7, 2011 (Updated: Aug 20, 2019)Comment Jump to Recipe

Quick to make mini-pizzas that can be lunch or snack (afternoon or midnight). We added tuna and peppers here but you can really add anything.

Quick to make mini-pizzas that can be lunch or snack (afternoon or midnight). We added tuna and peppers here but you can really add anything.

Veggie Mini Pizza

Quick to make mini-pizzas that can be lunch or snack (afternoon or midnight). We added tuna and peppers here but you can really add anything.

Prep Time 5

Cook Time 10

Total Time 15

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Servings

Ingredients

4 English muffins split in half
1/2 small green or red bell pepper chopped
1 can drained tuna
1/3 cup ready made pizza or spaghetti sauce
2/3 cup shredded mozzarella cheese
Parmesancheese to sprinkle

Instructions

Preheat the oven to 425.
Place muffin halves on a baking sheet. Spread each with about 2 teaspoons of sauce.
Spoon the tuna and pepper on top of each piece and sprinkle the cheeses over the top.
Bake 8-10 minutes or until cheese is melted and muffin is crispy.

Category: RecipesLunch

Cuisine: Middle Eastern · Israeli

Holidays: Shavuot

Diets: Dairy

Styles: Kid-Friendly