Warm Orange Soybean Oil Vinaigrette

Name: Warm Orange Soybean Oil Vinaigrette
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6 Servings
Ingredients: 2/3 cup Soybean oil (vegetable oil); 1/4 cup Cider vinegar; 2 Tablespoons orange juice; 1 tablespoon Finely chopped shallots; 3/4 teaspoon Ginger root, grated; 3/4 teaspoon Chopped fresh thyme; 1/4 teaspoon Ground white pepper

Author:

Jamie Geller Test Kitchens

Publish date:

Mar 17, 2010

20minDuration
15minCook Time
5minPrep Time
6 ServingsServings

Ingredients

2/3 cup Soybean oil (vegetable oil)
1/4 cup Cider vinegar
2 Tablespoons orange juice
1 tablespoon Finely chopped shallots
3/4 teaspoon Ginger root, grated
3/4 teaspoon Chopped fresh thyme
1/4 teaspoon Ground white pepper

Preparation

1 Combine all ingredients in small saucepan; mix well. Bring mixture to boil, remove from heat. Makes 1 cup.

2 Toss 1 pound 8 ounces fresh torn spinach leaves with warm dressing. Garnish with bacon bits, chopped hard-cooked egg, sliced fresh mushrooms, sliced almonds or mandarin orange sections.