A Healthy Twist to an Old Favorite

Watermelon Banana Split
Servings
4 Servings
Ingredients
- 2 bananas
- 1 medium sized watermelon
- 1 cup fresh blueberries
- 1 cup diced fresh pineapple
- 1 cup sliced fresh strawberries
- 1/4 cup caramel fruit dip
- 1/4 cup honey roasted almonds
Instructions
- Peel bananas and cut in half lengthwise then cut each piece in half.
- For each serving, lay 2 banana pieces against sides of shallow dish.
- Using an ice cream scooper, place three watermelon “scoops” in between each banana in each dish.Remove seeds if necessary.
- Top each watermelon “scoop” with a different fruit topping.
- Drizzle caramel fruit dip over all.
- Sprinkle with almonds.
- Source:
- Watermelon.org











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