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Fennel Caesar Salad

Tamar Genger MA, RD • May 31, 2012 (Updated: Aug 20, 2019)Comment Jump to Recipe

I love to make caesar with my special dressing, but I wanted to change it up a bit this time and so even though my husband disagreed, I tried it with some thin sliced fennel. Now, he says he doesn’t know if he can it without fennel. I love being right.

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Fennel Caesar Salad

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Servings

Ingredients

1 fennel bulb sliced very thin (a mandolin is useful here)
2 heads of romaine – cleaned well and torn into pieces
1 tablespoon capers optional
Caesar Dressing
1 cup croutons

Instructions

Mix lettuce, fennel and capers in a large salad bowl. Toss with dressing and top with croutons. Enjoy.
We have a few Caesar dressing recipes on this site, this is my favorite – Non Dairy Caesar Dressing.

Category: ArticlesRecipesAppetizers · SnacksSalads

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About Tamar Genger MA, RD

Tamar is the Executive Editor of JamieGeller.com. She is the mother of three amazing children, a registered dietitian, nutrition educator, and major foodie!! Always on the search for the best of everything and often found in the kitchen cooking up new healthy foods, Tamar loves to travel with her family and visits kosher restaurants wherever she goes. Although she loves the sights, she spends more time talking about the restaurants and food she ate! As a mom and a nutritionist, Tamar tries to balance her passion for healthy cooking with her insatiable desire for chocolate!Tamar is the mastermind behind Fresh Families, Jamie Geller’s healthy, family-friendly meal plan.