• Skip to main content
  • Skip to after header navigation
  • Skip to site footer
  • Facebook
  • X
  • Instagram
  • YouTube
  • Pinterest
  • TikTok
  • Email Newsletter
  • Shop Our Collection
Tacos ingredients in bowls, top view on wooden table top
JOIN OUR FAMILY
Jamie Geller logo in cursive handwriting gold font

Jamie Geller

Get cooking faster and easier with Jamie Geller as she serves up traditional Jewish, Kosher, and Israeli recipes with tips and hacks that make cooking for your family a breeze.

MEET JAMIE

  • Love Jamie
  • Recipes
  • Menus
  • Holidays
  • Videos
  • Email Newsletter
  • Shop Our Collection

Tacos ingredients in bowls, top view on wooden table top
JOIN OUR FAMILY
MEET JAMIE
  • Love Jamie
  • Recipes
  • Menus
  • Holidays
  • Videos
Home » Blog » Articles » In the JOK Kitchen with Amy Atlas
Articles

In the JOK Kitchen with Amy Atlas

Jamie Geller Test Kitchens • Apr 24, 2012 (Updated: Aug 20, 2019)
FacebookTweetPin
Comment 
Sweet-Designs

Sweet Designs – Bake It, Craft It, Style It, by Amy Atlas, brings the sweets stylist to the stars into your home.  Amy created this gorgeous book of sweets to help us make every occasion unforgettable.  The book is filled with 15 chapters, over 100 recipes, and 75 DIY crafts.  Learn to melt chocolate, work with fondant, use fabric to colorfully accessorize a cake pedestal and create a sweets centerpiece people will be talking abut for months to come.  Amy also happens to have a kosher kitchen. Today, we talk to Amy to find out more about her delicious new book.

This book is both cookbook and craft-book, what made you decide to combine the two?

I’ve always combined desserts and crafts on my dessert tables. I’ve had so many people ask me over the years how to put my tables together so I created an approachable book that shows how to make desserts and crafts using every day items.

You are considered the sweets stylist to the stars, who was the first star you worked for and what was it like ?  

The first star that I worked with was Brooke Shields. We created a princess themed dessert table for her daughter’s birthday. The table was pink and glittery and full of princess themed sweets. It was like every first, very memorable!

You teach your readers how to “bake it, craft it, and style it”, I’m very interested in the “bake it”, but I’m not sure I can “make it”, any tips for those of us that are intimidated with crafts and styling?

The best part about this book is that there is something in it for everyone.  From the novice baker to the seasoned crafter to the busy mom, there is a bake it, craft it and style it that everyone can do.

Scroll to continue

More Love


turkey london broil

How To Cook Turkey London Broil

How to cook turkey london broil?  1. Marinate 2. Roast in a 375˚ F. oven for approximately …

Beefed Up Israeli Salad Pg. 54

73 Israeli Food Recipes You Need To Try

Yom Haatzamut is just around the corner (in 2021 it will be celebrated from the night of …


What is your earliest memory of cooking?

Baking rocky road cake in my grandma’s kitchen.  She gave me my first baking lessons and I cherish those memories.

As a working busy mother of two, can you share any tips on how to get dinner and dessert on the table every night?

I try to cook meals on the weekend and then freeze them so I can pull them out quickly during the week when I have less time.  As a working mom, it is very hard for me to cook during the week.

What is your favorite recipe to bake with your kids?

The Chocolate Peanut Butter Bars from my book!

What is your connection to kosher food? 

My husband comes from a conservative family and was raised in a kosher home.  When we got married, we decided to keep a kosher home.  We also make Shabbat dinner on Friday nights. Our boys decided a few months ago that they wanted to get dressed up every Shabbat.  It is so sweet to see them love this tradition.

Do you have any special Jewish holiday memories?

Rosh Hashana is a big holiday for our family. Of course, our kids love Purim and that is a fun holiday in our home.

Thank you to Amy for sharing a bit about yourself and these recipes (they are dairy so they would be perfect for Shavuot). 

Chocolate Chipper Cupcakes

Chocolate Peanut Butter Bars

Images – From SWEET DESIGNS by Amy Atlas. Copyright (C) 2012 Amy Atlas and The Stonesong Press, LLC. Photography by Johnny Miller. Published by Hyperion. Available wherever books are sold. All RIghts Reserved.

Category: Articles

About Jamie Geller Test Kitchens

  • View Posts

Reader Interactions

Comments

  1. Tamar Genger MA, RD

    May 8, 2012 at 5:37 pm

    And the Winner is Amy (and it is not just because she has the same name as the author, I picked a random number). Congratulations Amy, we will be in touch to get you your prize. Thank you all for entering don’t miss your chance to win the Brisket Cookbook – http://www.joyofkosher.com/2012/05/win-a-copy-of-the-brisket-book/

    Reply
  2. BabsToo

    May 3, 2012 at 5:02 am

    I made several of the hamantashen recipes during Purim and the Apple Pie Hamantashen was he biggest hit. We liked the dough and loved the filling. Next time, I wil chop up the dried apples a bit, but we loved it. http://www.joyofkosher.com/recipe/apple-pie-hamantashen/

    Reply
  3. dvora_f

    May 2, 2012 at 9:57 pm

    I made this: http://www.joyofkosher.com/recipe/peanut-butter-chocolate-chip-mousse-pie/ such a great recipe!

    Reply
  4. Ari Ross

    Apr 30, 2012 at 7:51 pm

    I made the Deconstructed Apple Pie: http://www.joyofkosher.com/recipe/deconstructed-apple-pie/ . This was delicious and easy to make – see the page for my review.

    Reply
  5. Sjondi

    Apr 30, 2012 at 5:21 am

    I made the Chipper Chocolate Cupcakes: http://www.joyofkosher.com/recipe/chipper-chocolate-cupcakes/ and I was utterly delighted with the results. The cupcakes were easy to make as you don’t have to bring anything to room temperature and I appreciate the fact that the recipe only made one 12-cup muffin pan of cupcakes. Many thanks!

    Reply
  6. Hbrosenthal

    Apr 30, 2012 at 2:29 am

    I made this cake, it was sooo good and a good use of mushy bananas:
    http://www.joyofkosher.com/recipe/chocolate-chip-banana-cake/

    Reply
  7. sarider

    Apr 27, 2012 at 5:46 am

    http://www.joyofkosher.com/recipe/chocolate-peanut-butter-bars/

    I made the peanut butter bars:) Not so much a pb perosn but these were just the right texture and taste:)
    Thank you very much Amy!

    You should have continued success in all your delicious baking:)

    Reply
  8. sara123

    Apr 27, 2012 at 2:53 am

    http://www.joyofkosher.com/recipe/baked-apple-strudel-egg-rolls/ commented on this yummy recipe! My daughter would love the book!

    Reply
  9. ecko-fresh

    Apr 26, 2012 at 9:16 pm

    http://www.joyofkosher.com/recipe/baked-pears-with-vanilla-yogurt-and-granola/
    I did it and my family enjoyed it.
    Simple and healthy – in that way desserts always should be 🙂 !!!!”

    Reply
  10. Rivkah Tuttle

    Apr 26, 2012 at 6:10 pm

    I’m thinking of making this for Shavuos:
    http://www.joyofkosher.com/recipe/no-bake-mini-key-lime-pie-cheesecake/
    #easycheesecake

    Reply
  11. sheri g

    Apr 26, 2012 at 4:45 pm

    oops, forgot to put a link in my reply above for the chipper chocolate cupcakes!

    http://www.joyofkosher.com/recipe/chipper-chocolate-cupcakes/

    Reply
  12. sheri g

    Apr 26, 2012 at 4:44 pm

    I made Amy’s “chipper chocolate cupcakes” they are so good! It’s an easy recipe, they come out moist and delicious and if you skip the frosting, they’re relatively low in fat! These are a winner!

    Reply
  13. Staresti

    Apr 26, 2012 at 5:37 am

    http://www.joyofkosher.com/recipe/blondies/

    I made these. So quick and so delicious.

    Reply
  14. Dianeba53

    Apr 26, 2012 at 4:46 am

    The challah dough cinm buns were the ones I attempted-they kind of flopped but I think I must have added too little or too much of something

    Reply
  15. Peryl Bedzinr

    Apr 25, 2012 at 9:48 pm

    I’ve made the delicious peanut butter mousse pie and reviewed it!:http://www.joyofkosher.com/recipe/peanut-butter-chocolate-chip-mousse-pie/

    Reply
  16. miriamt

    Apr 25, 2012 at 8:59 pm

    I made and commented on the Pesach Fingers. And Amy, the book looks like something I would love! I’m always baking, and I love to craft. http://www.joyofkosher.com/recipe/pesach-fingers/

    Reply
  17. Minimanolo

    Apr 25, 2012 at 10:30 am

    I’ve made and commented on the Challah Dough CInnamon Buns: http://www.joyofkosher.com/recipe/challah-dough-cinnamon-buns-2/

    Reply
  18. Melinda Strauss

    Apr 25, 2012 at 5:31 am

    Yum, I made these banana fritters and they are insanely good! http://www.joyofkosher.com/recipe/banana-fritters/

    Reply
  19. Hbrosenthal

    Apr 25, 2012 at 1:56 am

    I made and reviewed the cinnamon bun cake recipe: http://www.joyofkosher.com/recipe/cinnamon-bun-cake/

    Reply
  20. Amy

    Apr 25, 2012 at 1:24 am

    I made and commented on this recipe: http://www.joyofkosher.com/recipe/one-bowl-amazing-chocolate-cake/

    It’s a great and easy dessert!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Trending Posts

Etrog Preserves

Etrog Preserves

Classic Cholent

Classic Cholent

Olive Oil with Olives

The Best Olive Oil and Balsamic Vinegar Dipping Sauce

Sidebar

Top view of raw cooking ingredients on a white table

ENJOY! FRESH AND FREE RECIPES TO YOUR INBOX!

Subscribe
  • Facebook
  • X
  • Instagram
  • YouTube
  • Pinterest
  • TikTok

Related Posts


She Gave Up Broadway for Shabbos. Decades Later, Julia Blum Is Singing Again.

Mula Aquarium: Jerusalem's Most Picturesque Dairy Restaurant

Mula Aquarium: Jerusalem’s Most Picturesque Dairy Restaurant

Beyond Kasha Varnishkes: Why Buckwheat Deserves a Permanent Spot in Your Pantry

Marani: The Georgian Spot in NY You Can’t Miss

Ruben Big Kiryat Ata: Home of the Argentinian Burger You Need to Try

Etzel Sabah in Haifa: Not Your Average Skewer shop


  • About
  • FAQ
  • Shop
  • Book Jamie
  • Press
  • Privacy Policy
  • Terms of Use
  • Contact Us

Copyright © 2026 · Jamie Geller · All Rights Reserved · Powered by BizBudding

Privacy Manager
Jamie Geller logo in cursive handwriting gold font