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Home » Blog » Menus » Grape-tasting Shabbat Menu
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Grape-tasting Shabbat Menu

Avatar photoTamar Genger MA, RD • Oct 15, 2023
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Concord Grape and Pear Galette

When you think of the world’s great winemakers, Noah might not be the first name that comes to mind.  After the flood and the destruction of humanity, Noah and his family is spared and granted the opportunity to repopulate the earth and restore order to the world.  Noah decides to plant a vineyard and becomes the first and most famous winemaker in human history.  This week we share a grape-tasting Shabbat menu that celebrates the fruit of the vine.

The Weekly Challah

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Corn Fish Chowder

Yes, there is wine in this soup and fake crab (don’t worry it is kosher) and yummy.

Grilled Chicken with Grape Skewers

Grill these skewers so that the chicken will get all that grapey flavor. 

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Carrot and Raisin Basmati Rice

The grapes here are actually dried and called raisins.  This dish will make any meal more colorful and exciting.

Rosemary Roasted Cauliflower

This one dish is needed to balance all the sweetness, so no grapes here, but really good flavor. 

Concord Grape and Pear Galette

A really yummy rustic dessert featuring the gorgeous and dark concord grape. 

For more menus and recipes for Parsha Noach click here.

Category: Menus
Holidays: Shabbat
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About Tamar Genger MA, RD

Tamar is the Executive Editor of JamieGeller.com.  She is the mother of three amazing children, a registered dietitian, nutrition educator, and major foodie!!  Always on the search for the best of everything and often found in the kitchen cooking up new healthy foods, Tamar loves to travel with her family and visits kosher restaurants wherever she goes. Although she loves the sights, she spends more time talking about the restaurants and food she ate! As a mom and a nutritionist, Tamar tries to balance her passion for healthy cooking with her insatiable desire for chocolate!Tamar is the mastermind behind Fresh Families, Jamie Geller’s healthy, family-friendly meal plan. 

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  1. Tamar Genger MA, RD

    Oct 20, 2012 at 12:30 am

    Two kids now, everything changes. 🙂

    Reply
  2. This American Bite

    Oct 19, 2012 at 7:57 pm

    That rice makes me wish I hadn’t already made my rice for dinner tonight… oh well… next week. By the way, we’re making Friday night AND lunch this week – how times have changed.

    Reply
  3. Sarah Klinkowitz

    Oct 19, 2012 at 7:22 pm

    I love the galette and cauliflower! Yum!

    Reply

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