For the grown-ups among us, I created this absolutely delish Pina Colada Smoothie. Get yourself a cocktail umbrella, don your Ray Bans and hit the beachm (or your deck, your balcony, or the front stoop of your house.) You know this baby was meant to be enjoyed in the sun. Don’t worry, it’s alcohol free, so you can still drive your carpool.
Piña Colada Smoothie
Servings
4 Servings
Ingredients
- 4 cups fresh pineapple chunks
- 2 cups regular or light coconut milk
- 2 cups ice
- 1 cup vanilla yogurt
- 2/3 cup orange juice
- 3 tablespoon honey
Instructions
- Combine all ingredients in a blender and blend for about 5 minutes or until completely smooth. Divide between 4 glasses and serve immediately.
Try using parev whipping cream instead. It adds a great taste.
OOOOOH thank you so much for the best comment of the day!!! hope you enJOY this Pina Colada Smoothie!
Hi all! I cannot wait to try this recipe also. Jamie, your recipes and tips are always right on! Thank you so very much!
Thanks SO much!!!! The yogurt makes it thick and creamy… do you want a pareve version? if so you can try a soy yogurt or even soy/coconut/pareve ice “cream” – but then hold back on the OJ and honey, and add/sweeten slowly to taste.
You offer fantastic recipes. I love it! For this, is there a substitute for the yogurt? Thanks.
lol — guess we shoulda called it “Kid-Friendly”.
Where is the liquer? If it is for adults it should have it.
Yes!
YAY — happy you agree!
This is an excellent version of a delicious pina colada smoothie!
Meyen!!! thank you SOOOOOOOO much! Belgium?! That’s unbelievable. As I write (ok slave over a book) in Monsey I can only dream that it will reach people around the world. I thank you so much for your support and for taking the time to write me. Love to you and your family! J
hi jamie,i am from belgium and i got both of your books i love it and my family enjoied each time that i prepare something from your book,to tell you honestly i almost prepared all the recepies from the first book it amazing really, and now it is time book number two to try on it looks delicious and i am sure it even tastes better….thank you for this great books