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Home » Blog » Recipes » Desserts » Wholegrain Chocolate Banana Bread
RecipesDessertsPareve

Wholegrain Chocolate Banana Bread

Avatar photoTamar Genger MA, RD • Apr 25, 2010 (Updated: Aug 20, 2019)
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Wholegrain Chocolate Banana Bread

This is a healthy recipe that can be used for breakfast, dessert or snack and is so good for all ages. It can be made in any shape too, loaf pan, cake pan or even muffins.

Wholegrain Chocolate Banana Bread

Wholegrain Chocolate Banana Bread

Prep Time 10 minutes mins
Cook Time 50 minutes mins
Total Time 1 hour hr
Print Recipe Pin Recipe

Servings

8 Servings

Ingredients

  • 1 1/3 cup whole wheat flour
  • 1/2-3/4 cup Sugar
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 2/3 cup multigrain hot cereal mix
  • 1/2 cup chopped nuts and 1/2 cup chocolate chips
  • 1 cup mashed ripe bananas about 2 large
  • 1/2 cup soymilk
  • 2 Eggs
  • 1 tbsp. lemon juice

Instructions

Preparation

  • 1 Combine dry ingredients in large bowl.2 Measure remaining ingredients in small bowl, mixing with a fork. Pour into dry ingredients.3 Stir until just blended. 4 Bake in well greased pan, loaf pan or cake pan for 50 minutes at 350 degrees F.5 Cool on wire rack.

Special instructions

  • This is a healthy recipe that can be used for breakfast, dessert or snack and is so good for all ages. It can be made in any shape too, loaf pan, cake pan or even muffins.
Category: RecipesDesserts
Holidays: New Year'sYom Kippur
Diets: Pareve
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About Tamar Genger MA, RD

Tamar is the Executive Editor of JamieGeller.com.  She is the mother of three amazing children, a registered dietitian, nutrition educator, and major foodie!!  Always on the search for the best of everything and often found in the kitchen cooking up new healthy foods, Tamar loves to travel with her family and visits kosher restaurants wherever she goes. Although she loves the sights, she spends more time talking about the restaurants and food she ate! As a mom and a nutritionist, Tamar tries to balance her passion for healthy cooking with her insatiable desire for chocolate!Tamar is the mastermind behind Fresh Families, Jamie Geller’s healthy, family-friendly meal plan. 

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Comments

  1. Tamar Genger MA, RD

    Jan 1, 2015 at 2:24 pm

    Use an instant cereal, dry. You can always use just plain oats, but I prefer a mixed grain cereal. Bob’s Red Mill has one and many smaller brands sell them at health food stores or whole foods. You can also try wheatena.

    Reply
  2. Sharon

    Jan 1, 2015 at 7:55 am

    Is this multi-grain hot cereal mix an instant cereal or a cooked one? I have to admit I have never seen it. Which brands are they?

    Reply

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