I love to drizzle this sauce on top of bananas with Sugar &Spice Almonds for a special treat.
Tip: Do not use chocolate chips in this sauce, as some chocolate chips contain ingredients which do not work in recipes that call for melting chocolate. Use good-quality chocolate only.

Almond Milk Chocolate Sauce
Servings
2 Servings
Ingredients
- 1 cup almond milk
- 2 cup chopped bittersweet or tttttsemisweet chocolate
Instructions
- Heat almond milk on medium heat and bring to a simmer.
- Once milk is simmering (small bubbles start bubbling on the sides of the pot), remove from heat and add chocolate. Mix (away from heat) until chocolate is fully combined.
- Serve warm over fresh fruit and chopped nuts.
- Recipe published in JOY of KOSHER with Jamie Geller Magazine Spring 2015 SUBSCRIBE NOW












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