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Home » Blog » Recipes » Asian Chicken Pasta Salad
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Asian Chicken Pasta Salad

Jamie Geller Test Kitchens • Mar 20, 2010 (Updated: Aug 20, 2019)
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Asian Chicken Pasta Salad
Asian Chicken Pasta Salad

Asian Chicken Pasta Salad

Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 20 minutes mins
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Servings

4 Servings

Ingredients

  • 8 oz. pound Orzo Small Shells or other small pasta shape, uncooked
  • 2 cups poached chicken cut into chunks
  • 4 oz. spinach leaves stems removed and sliced into strips
  • 1/2 cup bean sprouts
  • 1/2 red bell pepper ribs removed and cut into strips
  • 2 scallions sliced
  • 3 tbsp. red wine vinegar
  • 1 tbsp. reduced-sodium soy sauce
  • 1 tbsp. sesame or vegetable oil
  • 2 tsp. Teriyaki sauce
  • 1 1/2 tbsp. prepared chili sauce
  • 1 tbsp. fresh grated ginger
  • 3 tbsp. slivered almonds toasted

Instructions

Preparation

  • 1 Prepare pasta according to package directions; drain.2 In large mixing bowl, combine pasta, chicken, spinach, sprouts, pepper, and scallions. 3 In a small mixing bowl, mix together remaining ingredients except almonds; whisk well. 4 Toss dressing with pasta mixture and refrigerate until ready to serve. 5 Sprinkle almonds over top just before serving.
  • Source: National Pasta Association
Category: Recipes
Diets: Meat

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