Kind of like chocolate chip cookies but better. Chopped up Babe Ruth candy bars are the secret ingredient that makes the difference. Probably better to make a double batch.
Baby Ruth Cookies
Servings
2 Servings
Ingredients
- 1/2 cup butter or margarine
- 3/4 cup white sugar
- 1 egg
- 1 1/3 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon vanilla extract
- 2 bite-sized Baby Ruth candy bars chopped
Instructions
- In a bowl, cream together butter and sugar.
- Add eggs and vanilla. Mix well.
- In another bowl, mix dry ingredients together.
- Add dry mixture to the egg mixture. Mix well.
- Add chopped up Babe Ruth candy bars.
- Drop by heaping teaspoonful on cookie sheet. Bake at 375 for 12-15 minutes.
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