Baked Apples

Name: Baked Apples
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 6-8 Servings
Ingredients: 6-8 apples on the smaller side - cored; 1/4 tsp nutmeg; 1/2 cup yellow raisins; 2 tsp cinnamon; 1/2 cup sugar; water to cover bottom of pan

Author:
Linda Lebovic
Publish date:
Jan 9, 2014

35minDuration
30minCook Time
5minPrep Time
6-8 ServingsServings

Ingredients

6-8 apples on the smaller side - cored
1/4 tsp nutmeg
1/2 cup yellow raisins
2 tsp cinnamon
1/2 cup sugar
water to cover bottom of pan

Preparation

Place the apples in a baking dish.

Mix nutmeg, cinnamon and sugar in bowl, add the raisins and coat well.

Generously insert mixture inside the cored apples

Add about ¼ inch water to dish and lightly sprinkle apples with water-so the raisins don’t burn.

Bake at 350 for 30-40 minutes.

The nice thing about this recipe is you really do not have to listen to the measurements, you can just put some sugar in a bowl, add some cinnamon, nutmeg and raisins and you follow the rest of the instructions. Done.

Serve these tasty apples on a Swirl Gifts plate, check out my designs for and pick up amazing gift ideas for you or your friends, please visit me at SwirlGifts.com or on Facebook here.