Fruit pizza made with a sugar cookie crust…what could be better?

Bite Size Fruit Pizza
Servings
20 Servings
Ingredients
- 1 18-oz. pkg. (20 cookies) Pillsbury® Ready to Bake!™ Refrigerated Sugar Cookies
- 1 8-oz. pkg. cream cheese, softened
- 2 tablespoons frozen limeade concentrate thawed
- 1/2 cup powdered sugar
- 10 fresh strawberries quartered
- 1 kiwi fruit peeled, cut in half lengthwise and cut into 10 slices
- 1/2 cup fresh blueberries
- 1/2 cup fresh raspberries
Instructions
- Bake cookies as directed on package. Cool 10 minutes or until completely cooled.
- Meanwhile, in medium bowl, combine cream cheese, limeade concentrate and powdered sugar; beat until smooth.
- Spread each cooled cookie with 1 tablespoon cream cheese mixture. Arrange fruit on top of each.
- Serve immediately, or cover and refrigerate up to 2 hours. Makes 20.











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